BANGKOK, THAILAND – [November 14, 2025] – Wolfgang's Steakhouse, the globally renowned dining destination, is proud to announce that its Bangkok location has been honored with the prestigious "Opening of the Year" award at the Koktail Thailand Restaurant Guide Awards 2026.
The award, presented at a gala event on November 12, 2025, celebrates the most impactful and exceptional new additions to Thailand's vibrant culinary landscape. Wolfgang's Steakhouse Bangkok, situated in the iconic One Bangkok development, has quickly established itself as the city's premier destination for world-class, dry-aged beef since its late 2024 debut.
"We are profoundly honored and delighted to receive this recognition from Koktail Thailand," said Chef Kenny, Nuttawat Ariyawisutsri (Ouu), Head Chef of Wolfgang’s Steakhouse Bangkok. "This award is a testament to the dedication of our entire team—from the kitchen to the front-of-house—in upholding the Wolfgang’s tradition of excellence, service, and the highest quality of our USDA Prime dry-aged steaks. We look forward to continuing to deliver an unparalleled dining experience to our guests in Bangkok."
The Koktail Thailand Restaurant Guide Awards recognize establishments that set new benchmarks for quality, innovation, and service within the competitive Thai dining industry. Winning "Opening of the Year" affirms Wolfgang’s Steakhouse Bangkok’s success in bringing its celebrated New York steakhouse experience—centered around its signature 28-day dry-aging process—to Southeast Asia.
About Wolfgang’s Steakhouse by Wolfgang Zwiener in Bangkok
